Name: Toasted Coconut Banana Bread
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 8
Ingredients: 2 ripe bananas, smashed + 1 for the garnish; 1/2 cup coconut sugar; 1/2 cup unsweetened soy milk; 3 flax eggs, (3 tbsp flax meal + 1/4 cup water); 1 tsp vanilla extract; 1 tsp apple cider vinegar; 1/4 cup unrefined coconut oil; 1/2 cup coconut flour; 1/2 cup almond flour; 2 cups gluten free oat flour; 1 tsp baking soda; 1 tsp baking powder; Pinch of salt; 1 cup mini vegan chocolate chips, divided; 2 tbsp coconut flakes; Sprinkle of @maldonsalt flakey sea salt (the best finishing salt!!)